Campo Viejo
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Our wines
Crianza
“We designed the winery ageing room in dark colours with indirect light, prioritising a dark, restful atmosphere. I wanted to imprint this character on Campo Viejo Crianza and elaborate a wine which can be defined in two words: velvety and elegant.”
Elena Adell
Campo Viejo Winemaker
Vintage: 2005
Varieties: Tempranillo, Garnacha and Mazuelo
Winemaking and Ageing
After careful elaboration, the wine remains in oak barrels for 12 months to finish the ageing in the bottle.
Tasting sheet
Tasting: It is an intense ruby red with aromas of black fruit and vanilla. Velvety and elegant.
Food and wine matching: Drink it with red or white meat, roasts and cheese.
Serving temperature: 17º - 18º
Food and wine matching: Drink it with red or white meat, roasts and cheese.
Serving temperature: 17º - 18º
Awards
Concours Mondial de Bruxelles, Gold 2002
International Wine & Spirits Competition, Silver 2003
Les Citadelles du vin, 2003
© 2009 Campo Viejo
