CELEBRATORY YULETIDE FIZZ
YULETIDE FIZZ
With its fruity undertones, foamy egg white and bubbles in each sip, our Yuletide fizz brings out the colourful, celebratory spirit in everyone. A modern twist on an old favourite, a classic expression of Campo Viejo. Here’s how to make your own:
Recommended glass:
Coupette
Ingredients:
* ½ oz. or 15ml Chivas Regal 12 (vanilla infused)
* ½ oz. or 15ml Sweet sherry
* 1 oz. or 30ml Spiced cranberry juice
* ¼ oz. or 7.5ml Fresh lemon juice
* ¼ oz. or 7.5ml Egg-white (optional)
* 3 oz. or 90ml Campo Viejo Cava Brut Rosé
* Dried fruits (cherries, raisins, cranberries)
* Ice
Method:
1. Add Chivas Regal, sherry, spiced cranberry juice, fresh lemon juice and egg white into a shaker along with a scoop of ice.
2. Shake passionately for at least 20 seconds, to infuse the bold, vibrant flavours.
3. Strain mixture into a coupette glass and top with Campo Viejo Cava Brut Rosé.
4. To garnish, skewer dried fruits and place into glass, then let the festivities begin.