A MODERN TWIST ON AN OLD FAVOURITE

CELEBRATORY YULETIDE FIZZ

YULETIDE FIZZ

With its fruity undertones, foamy egg white and bubbles in each sip, our Yuletide fizz brings out the colourful, celebratory spirit in everyone. A modern twist on an old favourite, a classic expression of Campo Viejo. Here’s how to make your own:
 

Recommended glass:

Coupette
 

Ingredients:

* ½ oz. or 15ml    Chivas Regal 12 (vanilla infused)

* ½ oz. or 15ml    Sweet sherry

* 1 oz. or 30ml     Spiced cranberry juice

* ¼ oz. or 7.5ml   Fresh lemon juice

* ¼ oz. or 7.5ml   Egg-white (optional)

* 3 oz. or 90ml     Campo Viejo Cava Brut Rosé

* Dried fruits (cherries, raisins, cranberries)

* Ice
 

Method:

1. Add Chivas Regal, sherry, spiced cranberry juice, fresh lemon juice and egg white into a shaker along with a scoop of ice.

2. Shake passionately for at least 20 seconds, to infuse the bold, vibrant flavours.

3. Strain mixture into a coupette glass and top with Campo Viejo Cava Brut Rosé.

4. To garnish, skewer dried fruits and place into glass, then let the festivities begin.