CELEBRATORY YULETIDE FIZZ

YULETIDE FIZZ

With its fruity undertones, foamy egg white and bubbles in each sip, our Yuletide fizz brings out the colourful, celebratory spirit in everyone. A modern twist on an old favourite, a classic expression of Campo Viejo. Here’s how to make your own:
 

Recommended glass:

Coupette
 

Ingredients:

* ½ oz. or 15ml    Chivas Regal 12 (vanilla infused)

* ½ oz. or 15ml    Sweet sherry

* 1 oz. or 30ml     Spiced cranberry juice

* ¼ oz. or 7.5ml   Fresh lemon juice

* ¼ oz. or 7.5ml   Egg-white (optional)

* 3 oz. or 90ml     Campo Viejo Cava Brut Rosé

* Dried fruits (cherries, raisins, cranberries)

* Ice
 

Method:

1. Add Chivas Regal, sherry, spiced cranberry juice, fresh lemon juice and egg white into a shaker along with a scoop of ice.

2. Shake passionately for at least 20 seconds, to infuse the bold, vibrant flavours.

3. Strain mixture into a coupette glass and top with Campo Viejo Cava Brut Rosé.

4. To garnish, skewer dried fruits and place into glass, then let the festivities begin.