A MODERN TWIST ON AN OLD FAVOURITE
CELEBRATORY YULETIDE FIZZ

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YULETIDE FIZZ

Recommended glass:

Coupette

With its fruity undertones, foamy egg white and bubbles in each sip, our Yuletide fizz brings out the colourful, celebratory spirit in everyone. A modern twist on an old favourite, a classic expression of Campo Viejo. Here’s how to make your own:

INGREDIENTS

Units: Metric | Imperial(US)

½ oz. or 15ml ½ oz. or 15ml Chivas Regal 12 (vanilla infused)
½ oz. or 15ml ½ oz. or 15ml Sweet sherry
1 oz. or 30ml 1 oz. or 30ml Spiced cranberry juice
¼ oz. or 7.5ml ¼ oz. or 7.5mlFresh lemon juice
¼ oz. or 7.5ml ¼ oz. or 7.5ml Egg-white (optional)
3 oz. or 90ml 3 oz. or 90ml Campo Viejo Cava Brut Rosé
Dried fruits (cherries, raisins, cranberries)
Ice

METHOD

Add Chivas Regal, sherry, spiced cranberry juice, fresh lemon juice and egg white into a shaker along with a scoop of ice.

Shake passionately for at least 20 seconds, to infuse the bold, vibrant flavours.

Strain mixture into a coupette glass and top with Campo Viejo Cava Brut Rosé.

To garnish, skewer dried fruits and place into glass, then let the festivities begin.

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